The most important meal of the day, wake up to house full of great smells. Bow Valley Gourmet offers a wide 
variety of Breakfast options that keep you on the slopes longer!
Some of our Breakfast options include:
- Live omelet Stations
- Homemade Biscuits and Sausage Gravy
- Texas French Toast
- Frittatas
- Scrambled Eggs
- Freshly baked Muffins
- Crepes with Blueberry Sauce
- Organic Waffles made to order
- Eggs Benedict, or Eggs Florentine
- Breakfast Burritos
- N. Y. Strip-loin Steak and Eggs
- Variety of Organic Pancakes
- Smoked Salmon Bagels with Garnishes
- Various Granola
If you would like a nice sit down Brunch, formal or casual. Bow Valley Gourmet can offer any of the above items in addition to:
- Shrimp Primavera with Penne
- Chicken Fricassee with Wild Mushrooms
- Butter Poached Lobster
- Mini Buffalo Burgers
- Organic Vegetable Quiches
- Roasted Turkey or Ham
- Panini’s on Homemade Focaccia
- East Coast Crab Cakes
- Huevos Rancheros with Roasted Red Pepper Sauce
- Toasted Chicken Club Wrap
Bow Valley Gourmet and Chef Michael Anderson offer a wide variety of side dishes that compliment any Breakfast or Brunch. These are just some of the sides for you to choose from.
- Wild Rice & Goat Cheese Risotto
- Venison Sausage Links
- Steamed Asparagus with Baby Carrots
- Pan Fried Hash Browns
- Apple wood Smoked Bacon
- Toasted Organic Quinoa
- Skewered Fruit
- Potato Gratin with Gruyere
- Country Ham Steaks
- Home Fried Potatoes
- 24 Hour Tomatoes
- Mixed Greens Salad
- Toasted Cous Cous with Tri-Color Peppers
- Variety of Yogurts
Bow Valley Gourmet specializes in customizing every menu to fit you! If you have any ideas or foods that are not listed please mention them during you menu planning consultation and we will be more than happy to accommodate you. Let us start your day off the right way!
